Savor the Season: branzino Exclusive Summer Menu

  A refreshing blend of sweet peaches, juicy blueberries, mixed greens, and creamy goat cheese, all tossed in a light, citrusy vinaigrette. This vibrant summer salad shines on its own and pairs perfectly with a chilled glass of Chardonnay or Rosé. 

 A bold twist on tradition—roasted beet chaat topped with creamy goat cheese, where Indian street food meets modern flair. 

 A vibrant medley of roasted beets, creamy goat cheese, and fresh greens, finished with a light vinaigrette. This refreshing salad is a perfect balance of earthy and tangy—and pairs beautifully with a crisp glass of Chardonnay.